Food & City Tour of Basseterre
This gastronomical adventure includes experiencing Kittitian local foods, breathtaking views of Port Zante, Basseterre and the mountains
The Answer is Chocolate
Posted on March 27, 2017
Spend the day capturing St Kitts like never before. Our tours are designed for you to experience the island through our picturesque views, stops that are not on a traditional tour, and make your time in St Kitts memorable.
Find your tourhttp://www.stkittsfoodtours.com/tour/
Our local tours take you to parts of St Kitts not normally experienced by travellers. Experience the sights and the tastes of our unique tours.
This gastronomical adventure includes experiencing Kittitian local foods, breathtaking views of Port Zante, Basseterre and the mountains
Capture the history of St Kitts during our island tour. Visit Wingfield Plantation, Romney Manor, Brimstone Hill Fortress, The Black Rocks
Enjoy the views of the Atlantic Ocean and the Caribbean Sea all in one Food Tour. We end the day with some beach time on the Caribbean side.
Roundtrip transportation, beach chair, bottle of water and welcome drink included in price. Relax on the best beach in St Kitts.
Explore the must see highlights of St Kitts - Wingfield Plantation, Romney Manor and Timothy Hill in our open air safaris.
Experience the views of Basseterre, Frigate Bay and the port, while sampling local bites and rum drinks on our open air safaris.
Beth PWe were lucky enough to be the only two partaking in the tour this morning. What a great day we had! This tour was honestly the highlight of our trip. As we walked down the main road along the ocean and into the neighborhoods, we began to see beautiful Nevis! Along our walk we visited 5 food stops,
This one of a kind chocolate class allows you to bring out your inner chef. Create your very own chocolate masterpiece.
Meet the people behind tourism, the hard working people who help bring amazing tourism experiences to our guests visiting the island.
Posted on March 27, 2017
Posted on February 11, 2017
Posted on January 3, 2017
Our monthly newsletter keeps you up to date with all the tourism news, local events taking place and recipes for some of your favourite dishes.
